Camping in Lake Garda
41 campsites in Italy, Lake Garda
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Lake Garda
The largest and cleanest of the Italian lakes, Lake Garda is also the most popular. The low-lying countryside of the southern stretches gives way to the dramatic, craggy mountains of the north, while the western shore is fringed with olive groves, vines and citrus trees.

The lake’s largest town, Desenzano del Garda, lies on the southern shore. Bars and restaurants line the lakefront and a walk to the town’s castle affords spectacular views. Nearby, Sirmione is popular with those seeking cures in its sulphurous springs. It has the remains of a Roman spa plus a 13th-century fairytale castle, which is almost entirely surrounded by water. Along the sheltered stretch of the western shore, otherwise known as the Riviera Bresciana, are lush groves and fruit trees; Salò is a good place to stock up on the local produce. Gardone is best known for its exotic botanical garden and Il Vittoriale, the home of the notorious writer Gabriel D’Annunzio, which is filled with curiosities.
Up in the mountains behind Gardone is the little alpine village of San Michele, and there are good walks to the springs and waterfalls in the surrounding hills. At the northwest tip of the lake, Riva del Garda is one of the best known resorts and a favourite with windsurfers, as is Torbole, where sailing and mountain biking are popular too. On the eastern shore, Malcesine boasts a 13th-century turreted castle and a funicular which climbs to the summit of Monte Baldo giving panoramic views. Near the lively resort of Garda are white shingle beaches.
Places of interest

Bardolino: Home of the light, red Bardolino wine. Festival of the Grape is held between Sept-Oct.
Gargano: Olive factory, 13th-century church, good place for sailing.
Peschiera: Attractive enclosed harbour and fortress.
Puegnago del Garda: Home of Comincioli vineyard that has been producing wine since the 16th century.
Torri del Benaco: Considered to be the prettiest lakeside town, with old centre, cobbled streets and a castle.
Cuisine of the region
Fish is popular; there are 40 different species in the lake including carp, trout, eeland pike. Regional dishes include trout filled with oranges and lemons, risotto with tench, and sisam, a traditional way of preparing lake minnows. The fruits grown on the western shore are used to make olive oil, citrus syrups and Bardolino, Soave and Valpolicella wines.